Quinoa Salad

Quick and easy salad for the busy body!

Course Main Course, Side Dish
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 6 People


  • 3 Cups Quinoa
  • 2 Large Cucumbers
  • 2 Packs Cherry Tomatoes
  • 2 TBSP Olive Oil
  • 1 TSP Salt & Pepper


  1. Boil to simmer 3 cups of quinoa and 3 cups of water. Fluff with fork near the end.

  2. Slice cucumbers, then cut in half. Slice in half tomatoes

  3. Once quinoa is finished remove from heat and cool for 5 minutes. 

  4. Mix in bowl quinoa, cucumbers, tomatoes, olive oil, and salt/pepper

  5. Serve hot or cold!