Vegan Cookie Cake

Dessert

We don’t know about you, but with Valentine’s day this week and just loving life, why stop there with the goodness. Add in this Vegan Cookie Cake to the mix. It’s simple, quick, and really satisfies that sweet tooth. David and I love our ice cream. We have a found a few of our favorite […]

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Vegan Roasted Beet Pasta

Pasta

TOMORROW IS VALENTINE’S DAY! If you’re in a frantic, without dinner plans with your girls, guys, or loved one… WE GOT YOU. We have said that from day one! This vegan roasted beet pasta will WOW your significant other. And since it’s a beet, it’s pink! Hot pink roasted beet pasta! How great is that?! […]

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Vegan Kidney Bean Meatballs

Meatballs

Ever since we became vegans, people are always so curious about our journey and have very specific questions. One thing we learned, is that people think they can’t go vegan because they will have to eat only salads and they’ll miss their favorite style of foods. Our vegan Kidney Bean Meatballs proves that belief wrong! […]

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Southwest Vegan Stuffed Peppers


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Peppers are great. But southwest vegan stuffed peppers, that’s where it’s AT! AMIRITE!? Stuffed peppers were a new found like in my adult life. I never liked them growing up. David? He just started liking them. I about have to have a separate one for him to snack on while cooking the others. LOL Stuffed […]

January 17, 2018

Vegan Breakfast Enchiladas


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Almost anything can be breakfast if you want. Right? Right. We’ll stick by that statement. But on the other hand anything can be lunch or dinner as well. Which brings us to these delightful enchiladas. We made these on New Years Eve. Mostly because I wanted them but also because I wanted more than just […]

January 14, 2018

Simple Roasted Vegetables


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Keep it simple, stupid. That’s what my boss says at least. This recipe is for people who are busy. People who are on the run. Gotta run… all the time. This recipe is for you. Vegetables. Vegetables. Run. The World. No but really. Since becoming vegan, David and I have been sick once. It was […]

January 11, 2018

Vegan Potato Soup


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BRRRR *Gucci Voice* It is entirely way too cold in Chicago. I haven’t seen a double-digit temperature in days it seems. The trip walking to the trains gets shorter and shorter because I literally run to the station. It’s that cold. You do what you can to stay warm. Coats, hats, gloves, scarves, layered socks, you […]

January 8, 2018

F Yo Lasagna


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But really, this lasagna is better The G in lasagna is about as useless as the cheese in a typical lasagna dish. No fear we got your back. All I ask is that you trust me on this recipe. CHEESE. A main food item that I was nervous about missing when becoming vegan. I learned […]

January 5, 2018

Bienvenido a Miami + Few Places to Eat While There!


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WOW! Sorry for being absent, the last few weeks have been a combination of traveling, sleeping, catching up, everything! WE’RE BACK PEOPLE! Guess what song that first part of the title is… So, over the holiday break we were able to travel to Miami! Talk about wonderful! We were there for about 6 days or […]

January 2, 2018

Loaded Sweet Potato


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What’s up? It’s got really cold here lately in Chicago. Last week was wildly busy. David and I saw each other only at work and maybe a little at night time. Three shows in 3 days. I think I’m still catching up on sleep! This week is a little refresher. I’m traveling to Miami with […]

December 21, 2017

Vegan Broccoli Casserole


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What are your plans for Christmas? We are going to be in Miami! I have never been; David has. We are excited to explore the city as vegans and see what Miami has to offer! We are already tired of this cold weather! We are always in search of ideas cook up to warm us […]

December 18, 2017

Quinoa Salad


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This is probably the easiest meal… ever. No really. Its super simple and requires just 15 minutes prep and 15 minutes cooking. THATS IT! When you think vegan, people think salad. Lettuce. Chopped veggies. Salad. Boring Salad. I don’t think in the time that we have been vegan, we have had a straight up salad. […]

December 15, 2017